My Favorite Dessert!
The first time I discovered it I could hardly believe my taste buds. It was absolutely the most incredible treat for my sweet tooth that I had ever come across. Dulce de Leche (DOOL-say duh LAY-chay) is a caramel-like topping that can be spread on pretty much anything. One of my favorite variations is the Alfajore, an ingenious combination of Dulce de Leche and sugar cookies.
The Vines of Mendoza recently published a recipe for Dulce de Leche and Alfajores, provided by the head chef of La Bourgogne, one of Argentina's most famous restaurants.
For those who aren't into making desserts, and can't make their way down to Argentina in the near future, Dulce de Leche can now be found on shelves at Whole Foods!
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